Menú Mexicano

Delicious avocado dip with lime, cilantro, and diced tomatoes, served with tortilla chips.

Crispy fish tacos topped with cabbage slaw and a zesty chipotle sauce.

Melted cheese with chorizo, served with warm tortillas for dipping.

Juicy ribeye steak grilled to perfection, served with roasted vegetables.

Fresh shrimp marinated in lime juice with tomatoes, onions, and cilantro.

Sizzling chicken fajitas served with bell peppers, onions, and warm tortillas.

Classic creamy caramel flan, a perfect sweet ending to your meal.

Crispy churros dusted with sugar, served with rich chocolate sauce for dipping.

Moist three milk cake topped with whipped cream and fresh strawberries.